Dry Red - $15 - $20 - $20 - $30 - Medium - 13% - 13.99% - Red-Medium Bodied
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Collezione di Paolo Chianti 2018
The acclaimed Paolo Masi makes some of our favorite Chianti. His latest is as juicy-delicious as ever, and boasts the big acclaim from Italy’s top critic to prove it. Look forward to loads of spicy, red-fruit character.
DeLoach Private Collection Pinot Noir 2018
In California, 2018 was yet another excellent vintage. Winemaker Katie Carter’s lush, acclaimed Private Collection Pinot (from 12-time Winery of the Year DeLoach) showcases the quality of the harvest deliciously – and will be a winner with turkey.
Duca di Cardino Chianti Riserva 2015
This lush Chianti Riserva comes from the cellars of the acclaimed Barbanera family and sports huge praise from expert Luca Maroni, plus a big gold medal from a top international show. Aged in barrel for six months, it’s extra smooth and complex.
Momtazi Family Estate Pinot Noir 2015
When Moe Momtazi came to the U.S., he aspired to make elegant wines. This barrel-aged exclusive – crafted with hand-harvested Pinot Noir from his prized Maysara Vineyard – is velvety, berry-packed proof that Moe has achieved his American dream.
Château Le Bonalguet 2018
Château Le Bonalguet has been rated a “near-perfect wine” by former Best Sommelier of France Fabrice Sommier and sports a history of gold-medal acclaim. Rich, deep, and beautifully structured, the new 2018 release is every bit as impressive.
Ocellus Pinot Noir 2018
As vibrant and show-stopping as the peacock’s display, this luxurious Pinot Noir hails from California’s cool Edna Valley and the superb 2018 vintage. You’re in for ripe red and blue berry notes, plus feathery soft tannins and a long, silky finish.
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Los Hermanos Manzanos Reserva Rioja 2014
Spain’s great specialty: patiently cellared, barrel-aged reds. Crafted by one of Rioja’s most historic (and acclaimed) families, this elegant Reserva is a happy marriage of red-fruited Tempranillo and silky Garnacha. A perfect match for roast lamb.
Haut de Bel Air 2018
“2018 is an exceptional year for Bordeaux,” producing “wonderful wines with a beautiful depth of ripe fruit and polished, strong tannins,” (James Suckling). Wait until you taste this acclaimed Merlot blend – it's one of our picks of the vintage.
Chateau Jean l'Arc 2018
Named after a family ancestor who fought in the final battle of the Hundred Years' War, multi-gold-winning Château Jean l’Arc hails from an estate near storied Saint-Emilion and the glorious 2018 vintage. Rich, velvety, and ready to impress.
Domaine de Guingal Cahors Malbec 2009
It’s high time for French Malbec – the original Malbec – to take its place in the spotlight. And after 10 years of mellowing out in the bottle, this perfectly mature, dual-gold medalist from the sunny southwest is a great (re)introduction.