Dry White - $20 - $30 - 5 Star - Full - 14% - 14.99% - Full - Over 16% - Medium - 13% - 13.99%
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Domaine de l’Oselier Côteaux de Giennois 2018
Located in the Loire Valley’s Coteaux du Giennois (next-door to storied Sancerre and Pouilly-Fumé), Domaine de l’Oselier brings you this fine Sauvignon Blanc. Enjoy its lovely floral aromas and ripe pear flavors with seafood, soft cheeses, and more.
Henry Greuzard La Roche Vineuse 2017
For many white wine fans, France’s Burgundy region makes the world’s finest Chardonnay. This fresh discovery from fourth-generation winemaker Xavier Greuzard overflows with ripe, orchard- and tropical-fruit flavors, plus a creamy-smooth complexity.
Château La Clarière Blanc 2018
How’s this for a cool new find? A racy white Bordeaux, made to a unique recipe of half Sauvignon Blanc and half Sauvignon Gris with THREE international golds. From the sunny (and excellent) 2018 vintage, it'll quench any white wine fan's thirst.
Lornano Vinsanto del Chianti Classico 2011
The best dessert wines are like pure nectar, and this classic Italian Vin Santo is no exception. Made from painstakingly air-dried grapes and matured for six years in fine French oak, it overflows with enticing flavors of dried fruits and honey.
Villa Broglia Gavi di Gavi 2018
Villa Broglia make “some of the finest wines in the Gavi appellation” (critic Antonio Galloni). Now, you can enjoy their fresh 2018 release, which is “an intense and richly textured white” that Decanter judges rated 90 points.
Barón de Barbón Albariño 2019
Rioja specialist Javier Murúa also makes (equally delicious) Albariño in Spain’s famed Rías Baixas. Pop the cork on this full-bodied beauty and unleash vibrant flavors and the trademark zip fans love. Perfect with fish or sipped by its racy self.