Italian Wine - Light - 11% - 11.99% - Medium - 13% - 13.99% - Mix and Match - Red-Medium to full bodied
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Saracosa Governo Rosso 2018
Saracosa is such a huge favorite, winemaker Sofia Barbanera was inspired to create a luxurious “big brother” version. Made in a traditional, flavor-boosting method and aged in oak barrels, it earned a whopping 98 points AND a gold medal (so far...).
Poggio Tempesta Chianti Superiore 2017
Alberto Antonini is Italy’s most celebrated winemaker, and we’re thrilled to bring you his barrel-aged Chianti Superiore, made in collaboration with top local growers. With vibrant red fruit and toasty mocha notes, it’s perfect for an Italian feast.
Pozzo Vecchio 2013
If you haven't tasted a Syrah from Tuscany's hilltop village of Cortona, you need to. And the d'Allesandro family make some of the best. One sip and you'll see why this might “become one of the best places on Earth to grow Syrah” (Wine Spectator).
Feudi del Vulcano Aglianico 2016
Feudi di San Gregorio is one of (if not the) most renowned estates in Italy’s premium Campania region – and they’ve made this stunning Aglianico just for you. A charming taste of the superb 2016 vintage, it overflows with ripe black fruit and spice.
Collezione di Paolo Verso Cielo Rosso di Toscana 2017
This always-popular Super Tuscan is made by the renowned Paolo Masi in small quantities. We took all we could of the 2017 vintage (which boasts 94 points and three golds – so far!). Look forward to dark red fruit with hints of coffee and toasty oak.
Corsiero Nero 2018
Puglia’s treasured Nero di Troia grape is steeped in legend. From the super-talented Mario Ercolino, this deep, dark red is full of southern Italian warmth. Sporting a top gold medal, it’ll also be a winner with hearty pastas or mature cheeses.
Duca di Cardino Vino Nobile di Montepulciano 2016
Vino Nobile di Montepulciano is one of Tuscany’s finest reds. Crafted by the Barbanera family, this tribute to a famous duke (and Barbanera ancestor) boasts 94 points from top critic Luca Maroni. Bursts with rich black fruit and toasty mocha notes.