$20 - $30 - Medium - 13% - 13.99% - Red-Medium Bodied
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Momtazi Family Estate Pinot Noir 2015
When Moe Momtazi came to the U.S., he aspired to make elegant wines. This barrel-aged exclusive – crafted with hand-harvested Pinot Noir from his prized Maysara Vineyard – is velvety, berry-packed proof that Moe has achieved his American dream.
Ocellus Pinot Noir 2018
As vibrant and show-stopping as the peacock’s display, this luxurious Pinot Noir hails from California’s cool Edna Valley and the superb 2018 vintage. You’re in for ripe red and blue berry notes, plus feathery soft tannins and a long, silky finish.
Los Hermanos Manzanos Reserva Rioja 2014
Spain’s great specialty: patiently cellared, barrel-aged reds. Crafted by one of Rioja’s most historic (and acclaimed) families, this elegant Reserva is a happy marriage of red-fruited Tempranillo and silky Garnacha. A perfect match for roast lamb.
Domaine de Guingal Cahors Malbec 2009
It’s high time for French Malbec – the original Malbec – to take its place in the spotlight. And after 10 years of mellowing out in the bottle, this perfectly mature, dual-gold medalist from the sunny southwest is a great (re)introduction.
Collezione di Paolo Chianti Riserva 2017
Every release from award-winning Chianti maestro Paolo Masi’s hilltop estate is eagerly awaited by customers and critics alike – especially his top-of-the-range Riserva. This is smooth, ripe-fruited Chianti at its delicious and well-priced best.