5 Star - Medium - 13% - 13.99% - Red-Medium Bodied
Grape Variety +
Award Winners +
Saracosa Governo (magnum) 2018
Saracosa is such a huge favorite, winemaker Sofia Barbanera was inspired to create a luxurious “big brother” version – now available in a MAGNUM bottle. Made in a traditional, flavor-boosting style, it boasts a history of impressive 98-point scores.
The Barbanera family’s flagship is “one of the all-time great Super Tuscan reds,” says critic Luca Maroni. This far more affordable gem is made with the same Sangiovese-based blend and has a long history of acclaim. Enjoy the new, 94-point release.
Momtazi Family Estate Pinot Noir 2015
When Moe Momtazi came to the U.S., he aspired to make elegant wines. This barrel-aged exclusive – crafted with hand-harvested Pinot Noir from his prized Maysara Vineyard – is velvety, berry-packed proof that Moe has achieved his American dream.
Los Hermanos Manzanos Reserva Rioja 2014
Spain’s great specialty: patiently cellared, barrel-aged reds. Crafted by one of Rioja’s most historic (and acclaimed) families, this elegant Reserva is a happy marriage of red-fruited Tempranillo and silky Garnacha. A perfect match for roast lamb.
Chateau Jean l'Arc 2018
Named after a family ancestor who fought in the final battle of the Hundred Years' War, multi-gold-winning Château Jean l’Arc hails from an estate near storied Saint-Emilion and the glorious 2018 vintage. Rich, velvety, and ready to impress.
Il Brutto Negroamaro Primitivo 2018
When the talented Angelo Maci saw the old, low-yielding vines that produced Il Brutto, he knew they had the potential to make a seriously concentrated, dark-fruited reds. Here’s the delicious result, direct from southern Italy’s great 2018 vintage.
Saracosa Rosso di Toscana (Magnum) 2018
The Barbanera family’s flagship is “one of the all-time great Super Tuscan reds,” says critic Luca Maroni. Saracosa is made with the same Sangiovese-based blend and boasts a 94-point score. Presented in a 1.5-liter magnum, it’s ready to impress.
Collezione di Paolo Chianti Riserva 2017
Every release from award-winning Chianti maestro Paolo Masi’s hilltop estate is eagerly awaited by customers and critics alike – especially his top-of-the-range Riserva. This is smooth, ripe-fruited Chianti at its delicious and well-priced best.