Premium Award Winners

Château Ramage La Batisse is a medium-bodied red wine with black plum, cedar, and earthy spice aromas. The palate is mouthfilling and complex, with ripe, dark-fruit flavors and a long, smooth finish.

Beef, aged cheese, game, lamb, burgers, meaty pasta.

Altos R Pigeage Blanco is a full-bodied white wine with ripe orchard fruit and subtle floral aromas. The palate offers juicy peach and citrus fruit flavors plus a long, smooth finish with a creamy vanilla edge.

Chicken, turkey, pork, fresh shellfish (and white fish), vegetable dishes, light salads.

Due Nipoti is a medium- to full-bodied red wine with ripe plum, black cherry, black currant and toasty spice notes. The palate has structured tannins and a long, velvety finish.

Aged cheese, duck, game birds, venison, pork, vegetarian.

The Inaugural “Gold Edition” is a big, rich red wine with aromas of vibrant black currant, plum and violet, supported by hints of toasty spice. The palate is deep and concentrated, with rich black fruit and oak flavors. Structured tannins frame the long, velvety finish.

Beef, lamb, game, burgers, meaty pasta, aged cheeses.