Top 12 French Whites
Best-Selling French Whites at 25% OFF
4.1 Average bottle rating
Of all our dazzling French whites, these are the ones that really stand out for ...

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Case Contents
Grande Réserve de Gassac Blanc 2020
Regular price: $16.99 per bottle
Iconic French Estate’s Grande Réserve White

Flavor Profile
Wine Flavor Profile
Grande Réserve de Gassac Blanc is a medium-bodied white wine with spiced peach, honeydew melon and wild herb aromas. The palate offers layers of juicy white peach, lemon and apple flavors. Long, refreshing finish.
Wine Food Pairings
Turkey, chicken, white pastas, salads, soft cheese, fish.
La Nuit Blanche Cabernet Blanc 2020
Regular price: $19.99 per bottle
Super-Rare French White
Wine Details
- White - Dry
France
- Cabernet Blanc
- 14.5% ABV
- 750 ml
- 31 December 2023

Flavor Profile
Wine Flavor Profile
La Nuit Blanche is a medium-bodied white wine with ripe peach, melon and citrus aromas, supported by heady floral notes. The crisp, finely structured palate offers the same flavors, plus a long, smooth and refreshing finish.
Wine Food Pairings
Poultry (esp. with creamy sauces), mild curries, pork (esp. roasted), soft cheeses like Brie or goat.
Château de Vaure 2020
Regular price: $19.99 per bottle
Elegant Bordeaux Sauvignon
Wine Details
- White - Dry
France
- Sauvignon Blanc
- 12.5% ABV
- 750 ml
- 31 December 2023

Flavor Profile
Wine Flavor Profile
Château de Vaure is a crisp dry white with expressive grapefruit and passion fruit aromas and flavors, supported by a classic grassy-freshness. The palate offers mouthwatering acidity and a long, vibrant finish.
Wine Food Pairings
Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.
Abbesse Sauvignon Blanc 2021
Regular price: $15.99 per bottle
Award-Winning French Sauvignon

Flavor Profile
Wine Flavor Profile
Abbesse is a crisp dry white wine with leap-from-the-glass aromas and flavors of grassy citrus, ripe peach and zesty lime. Refreshingly energetic and complex, with a long, tongue-tingling finish.
Wine Food Pairings
Shellfish, chicken, pork, herb sauces, zesty green salads and other vegetarian dishes, goat cheese.