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Premium Italian Trio

Rare Trio: Barolo, Brunello & Amarone
4.5 Average bottle rating
Enjoy three of Italy’s most famous reds at a great price—with free gift bags, too. There’s the Sartiano's fine Barolo from the great 2019 vintage, the Luciani family’s 92-point Brunello Riserva from 2017 and the Barana family's opulent Amarone.
Premium Italian Trio
$214.97$179.97
3 Bottles

Case Contents

Luciani Brunello di Montalcino Riserva 2017

Regular price: $79.99 per bottle
Smooth and Complex Brunello Riserva

Wine Details

91
91PTS
92
92PTS
91
91PTS
Luciani Brunello di Montalcino Riserva

Flavor Profile

Wine Flavor Profile
Luciani Brunello di Montalcino Riserva is a full-bodied red wine with trademark, perfumed notes of red berries and hints of spice. The palate is seriously complex, with clove, subtle violet, and intense, dark-fruit flavors. Smooth and well-balanced with a long, satisfying finish.
Wine Food Pairings
Pizza and pastas (esp. with red sauce), steak, veal, dark-meat chicken, barbecue, lamb, aged cheeses.

Il Poeta Barolo del Comune di Barolo 2019

Regular price: $54.99 per bottle
Exquisite Barolo “Cru”

Wine Details

  • Red - Full Bodied
  • Fine wine
  • ItalyItaly
  • Nebbiolo
  • Vegan
  • 14.5% ABV
  • 750 ml
  • Vegetarian
  • 01 February 2034
Il Poeta Barolo del Comune di Barolo

Flavor Profile

Wine Flavor Profile
This fine Barolo is a full-bodied, well-structured red wine with classic violet, blackberry, currant and cherry characters, plus delicate spice and balsamic notes. The trademark bold tannins are beautifully integrated, leading to a silky but powerful finish.
Wine Food Pairings
Beef (esp. tenderloin), meaty pastas, mushrooms, game meats, pork.

Barana Amarone della Valpolicella 2020

Regular price: $79.99 per bottle
Boutique Amarone Discovery

Wine Details

93
93PTS
Barana Amarone della Valpolicella

Flavor Profile

Wine Flavor Profile
Barana Amarone della Valpolicella is a full-bodied red wine with low-to-medium tannins. It has intense aromas and flavors of dark fruits, with top notes of cocoa nib and oak.
Wine Food Pairings
Aged cheeses (esp. Gorgonzola or Grana Padano), braised lamb, beef, mushroom sauces.