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Aleta 2020

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Aleta 2020
Castells are a cool Spanish tradition of building human towers. This organically grown, barrel-aged Merlot blend is a lofty tribute to the cultural phenomenon, with its BIG, chocolatey-red currant flavors and international gold-medal acclaim.

Wine Details

Silver
Gold
91
91PTS
Gold
  • Red - Medium to Full Bodied
  • SpainSpain
  • Penedés DO
  • Red blend
  • Vegan
  • 14.5% ABV
  • 750 ml
  • Vegetarian

Flavor Profile

Wine Flavor Profile
Aleta is a medium- to full-bodied red with aromas of spiced red fruits and hints of blackberry and black pepper. Juicy red currant and red plum flavors flare out on your palate and lead to a long, smooth, chocolatey finish.
Wine Food Pairings
Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.
Beyond the Label

When a wine is both delicious and comes with a fun backstory, we can’t resist it. And neither should you—especially when it comes adorned with international gold-medal acclaim and was organically grown.

In Spain’s northeast region of Catalunya, the tradition of the castell dates back to the 18th century. These multi-tiered human towers are an impressive display of strength, trust, and acrobatic prowess (and are considered such an important part of Spanish tradition, they were named to UNESCO’s Intangible Cultural Heritage of Humanity list in 2010).

The local castell group in Penedès was founded by winery Oriol Rossel back in the 1940s—and they hold the world record for tallest tower at 10 stories! This barrel-aged Merlot/Syrah blend from winemaker Salvi Moliner is an (organically grown) homage to the team and the sport, named for the triumphant shout made by the top casteller when they reach their precarious place at the apex.

Competition judges have certainly been shouting praise for Aleta. It boasts a gold medal from the China Wine & Spirits Best Value Awards and 91 points from the Decanter World Wine Awards. Judges loved its “sweet spice, floral and bramble fruit bouquet. Palate has lots of red fruits, plus a touch of kirsch. A complex, thoroughly modern expression.”

Now, we’re not guaranteeing you or your guests will shout with joy when enjoying a glass of this beauty…but we do guarantee it’ll draw out a smile AND be a winner on your dinner table—particularly if Spanish charcuterie, slow-cooked pork, or vegetarian casseroles are on the menu.

Secure your share today.

When a wine is both delicious and comes with a fun backstory, we can’t resist it. And neither should you—especially when it comes adorned with international gold-medal acclaim and was organically grown.

In Spain’s northeast region of Catalunya, the tradition of the castell dates back to the 18th century. These multi-tiered human towers are an impressive display of strength, trust, and acrobatic prowess (and are considered such an important part of Spanish tradition, they were named to UNESCO’s Intangible Cultural Heritage of Humanity list in 2010).

The local castell group in Penedès was founded by winery Oriol Rossel back in the 1940s—and they hold the world record for tallest tower at 10 stories! This barrel-aged Merlot/Syrah blend from winemaker Salvi Moliner is an (organically grown) homage to the team and the sport, named for the triumphant shout made by the top casteller when they reach their precarious place at the apex.

Competition judges have certainly been shouting praise for Aleta. It boasts a gold medal from the China Wine & Spirits Best Value Awards and 91 points from the Decanter World Wine Awards. Judges loved its “sweet spice, floral and bramble fruit bouquet. Palate has lots of red fruits, plus a touch of kirsch. A complex, thoroughly modern expression.”

Now, we’re not guaranteeing you or your guests will shout with joy when enjoying a glass of this beauty…but we do guarantee it’ll draw out a smile AND be a winner on your dinner table—particularly if Spanish charcuterie, slow-cooked pork, or vegetarian casseroles are on the menu.

Secure your share today.