Regal Bordeaux Reds (Add-On Deal)
Save An Extra $25 on Red Bordeaux Classics
Enjoy refined red pours from Bordeaux that are equally good for cozy nights in and celebratory splash-out moments. There’s gold-medalists, well-cellared finds and more. Save an extra $25 when you add it to another 12 bottles (price updates in cart).

9 Bottles
Case Contents
Château Les Aubitriés 2022
Regular price: $19.99 per bottle
Gold-Medal Red Bordeaux
Wine Details
- Red - Medium Bodied
France
- Merlot-based blend
- 13.49% ABV
- 750 ml
- Vegetarian
- 31 December 2028

Flavor Profile
Wine Flavor Profile
Château Les Aubitriés is a medium-bodied red wine with ripe plum, black cherry, blackberry, and earthy spice aromas and flavors. The palate has soft tannins and a long, smooth finish.
Wine Food Pairings
Aged cheese, duck, game birds, venison, pork, vegetarian.
Château Haut Bardin 2022
Regular price: $19.99 per bottle
Multi-Gold-Medal Bordeaux

Flavor Profile
Wine Flavor Profile
Château Haut Bardin is a medium- to full-bodied red wine with ripe cassis, red berry, plum and toasty spice aromas. The palate offers similar flavors, plus beautifully structured tannins and a long, complex finish.
Wine Food Pairings
Steak, burgers, barbecue, pork, duck, roasted vegetables, aged cheeses.
Château Vieil Orme 2020
Regular price: $24.99 per bottle
Classic Mature Bordeaux
Wine Details
- Red - Medium Bodied
France
- Cabernet-based blend
- 12.5% ABV
- 750 ml
- 12 February 2034

Flavor Profile
Wine Flavor Profile
Château Viel Orme is a medium-bodied red blend with ripe red berry, cherry and mint aromas. Open and expressive, the palate has velvety soft red-fruit flavors, fine, silky tannins and a long finish.
Wine Food Pairings
Steak, burgers, barbecue, pork, duck, roasted vegetables, aged cheeses.
Le Serret Haut Medoc 2021
Regular price: $29.99 per bottle
Elegant Left Bank Bordeaux
Wine Details
- Red - Medium Bodied
France
- Merlot-based blend
- 12.5% ABV
- 750 ml
- 31 December 2027

Flavor Profile
Wine Flavor Profile
Le Serret is a medium-bodied red wine with aromas and flavors of dark plum, blackberry and licorice, lifted by notes of mint and spice. The palate is velvety and rounded, with smooth tannins and a long finish.
Wine Food Pairings
Steak, burgers, barbecue, pork, duck, roasted vegetables, aged cheeses.