Pietro Disarti Roero Arneis 2018
But don't worry, you'll find plenty more handpicked wines here.
Once used to soften and add perfume to the reds of Barolo, the Roero region’s (white) Arneis grape is now a star in its own right, popping up on stylish wine lists across the U.S. You get exclusive access to a stylish take crafted by one of Piedmont’s most exciting talents.
Paolo Sartirano (the man behind our top-rated Piedmont red) was really eager for you to try his ‘white Barolo’ – and after tasting it, so was our intrepid Italian expert Leonardo, who is a big Arneis fan. That’s why you’re getting such a great deal. And with limited stocks available, we’re recommending quick orders.
You’re in for a well-structured white, with aromatic notes of chamomile, apricot, and citrus leading to a zippy, refreshing palate. Serve well chilled with whole-roasted fish, chicken, or duck.
Hurry to secure your share.
Once used to soften and add perfume to the reds of Barolo, the Roero region’s (white) Arneis grape is now a star in its own right, popping up on stylish wine lists across the U.S. You get exclusive access to a stylish take crafted by one of Piedmont’s most exciting talents.
Paolo Sartirano (the man behind our top-rated Piedmont red) was really eager for you to try his ‘white Barolo’ – and after tasting it, so was our intrepid Italian expert Leonardo, who is a big Arneis fan. That’s why you’re getting such a great deal. And with limited stocks available, we’re recommending quick orders.
You’re in for a well-structured white, with aromatic notes of chamomile, apricot, and citrus leading to a zippy, refreshing palate. Serve well chilled with whole-roasted fish, chicken, or duck.
Hurry to secure your share.
