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Ninety Point Reds Trio

90+ Point Reds
4.1 Average bottle rating
Each of these reds has 90+ points: a 98-point Tuscan rarity, silky Rioja from one of the most acclaimed estates in the region and the Reserve edition of our #1 Zinfandel. Enjoy all three for just $51.08 (plus free shipping) when you use code WINE30.
Ninety Point Reds Trio
$72.97$39.99
3 Bottles

Case Contents

Altos de la Guardia Tempranillo 2022

Regular price: $21.99 per bottle
Acclaimed Estate's 90-Point Rioja

Wine Details

Gold
90
90PTS
Gold
Gold
90
90PTS
  • Red - Medium to Full Bodied
  • SpainSpain
  • Tempranillo
  • Vegan
  • 14.5% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2026
Altos de la Guardia Tempranillo

Flavor Profile

Wine Flavor Profile
Altos de la Guardia is a full-bodied red wine with rich blackberry and strawberry aromas, underpinned by toasty oak and vanilla spice. The palate delivers the same flavors, plus smooth tannins and a long, satisfying finish.
Wine Food Pairings
Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.

Saracosa Governo Rosso 2023

Regular price: $24.99 per bottle
98-Point Tuscan Rarity

Wine Details

98
98PTS
Silver
91
91PTS
Saracosa Governo Rosso

Flavor Profile

Wine Flavor Profile
Saracosa Governo is a medium- to full-bodied red wine with seductively ripe, red-fruit aromas, supported by toasty oak and sweet spice notes. Rich and well-rounded, the palate offers intense black cherry, chocolate raisin, and vanilla oak flavors. Long, velvety finish.
Wine Food Pairings
Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.

Black Saint Peter Zinfandel Reserve 2023

Regular price: $25.99 per bottle
Old-Vine Zinfandel Reserve

Wine Details

Silver
Black Saint Peter Zinfandel Reserve

Flavor Profile

Wine Flavor Profile
Black Saint Peter Reserve is a full-bodied red wine with expressive bramble fruit and cocoa powder aromas. The palate is rich, with ripe black plum, black cherry, fig and baking spice flavors, and smooth tannins.
Wine Food Pairings
Grilled steak, barbecue, burgers, turkey, pork, spicy dishes (esp. with Cajun seasonings), eggplant, meaty pasta dishes.