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Altos de la Guardia Reserva Rioja 2019

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Altos de la Guardia Reserva Rioja 2019
Mundus Vini, (Silver Medal)Berliner Wine Trophy, (Gold Medal)China Wine & Spirits Awards (CWSA), (Gold Medal)
Altos de la Guardia Reserva hails from one of Rioja’s top estates and the premium Alavesa region. Every release, this barrel-aged, old-vine Tempranillo wins major acclaim—and the stunning 2019 continues the tradition.
$29.69 ADVANTAGE MEMBER PRICEwhen you mix 12 or more
$356.28 ADVANTAGE MEMBER PRICE
$395.88

Wine Details

SilverMundus Vini, (Silver Medal)
GoldBerliner Wine Trophy, (Gold Medal)
GoldChina Wine & Spirits Awards (CWSA), (Gold Medal)

Flavor Profile

Wine Flavor Profile
Altos de la Guardia Reserva is a full-bodied red wine with ripe summer berry, spice and balsamic aromas. The palate has vibrant bramble fruit flavors, plus notes of smoky, vanilla-tinged oak, pepper and allspice.
Wine Food Pairings
Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.
Beyond the label

Deliciously dark and lavishly barrel aged in fine French oak, Altos de la Guardia Reserva hails from a very special boutique winery in the heart of Rioja—where you have insider access.

Altos de la Guardia was built from the ground up by Haut-Brion-trained Jean-Marc Sauboua (below), a labor of love where he could really stretch his creative legs. After just a few years of being an established bodega, Altos de la Guardia has won a staggering number of local and international awards for its wines (over 300!)—including the Spain’s Best Producer title at the International Wine & Spirit Competition.

This pure Tempranillo, harvested from the estate’s oldest (60+ years) vineyards in the premium Alavesa district, gives you a taste of Jean-Marc’s trademark style: powerful, elegant and with an undeniable finesse (clearly you learn a thing or two when you hone your craft at a world-renowned château).

Previous releases of Altos de la Guardia Reserva have received major acclaim from critics, and this 2019 vintage has already won multiple gold medals.

There’s no doubt this is a very special bottle for lovers of fine Spanish reds—aged to perfection and just waiting to be opened and served with roast lamb or pork. (Tip: we suggest decanting the wine 30 minutes or so before you plan to enjoy. This will open up those beautiful aromas and flavors and really enhance your whole experience.)

Limited cases available. Order yours today.

Deliciously dark and lavishly barrel aged in fine French oak, Altos de la

About the Producer
Country Map
“Juicy and fruity with crunchy character and a supple finish.”

Critic James Suckling

on the previous vintage

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