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Luciani Rosso di Montalcino 2020

Luciani Rosso di Montalcino 2020
The Luciani family have crafted world-class Tuscan wines since 1888. Their elegant Rosso di Montalcino offers a top-value alternative to pricey Brunello. Made from hand-harvested Sangiovese, patiently barrel aged and brimming with spicy cherry charm.
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Wine Details

Flavor Profile

Wine Flavor Profile
Luciani Rosso di Montalcino is a medium- to full-bodied red wine with elegant cherry, cinnamon and licorice aromas. The palate has more ripe dark fruit and spice flavors, with a mineral edge. Balanced tannins and fresh acidity introduce the long, complex finish.
Wine Food Pairings
Pizza and pastas (esp. with red sauce), steak, veal, dark-meat chicken, barbecue, lamb, aged cheeses.
Beyond the Label

Tuscany produces some of Italy’s (and the world’s) finest reds, like iconic Brunello di Montalcino. Of course, these sought-after wines come with the price tags to match. If you’re looking for a great-value alternative to pricey Brunello, give Rosso di Montalcino a try.

Francesco and Mario Luciani crafted this gorgeous example at their renowned family estate, which dates back to 1888 and is located mere yards from ultra-famous Biondi Santi (whose Brunellos fetch $100s a bottle). The Luciani family’s Brunellos have earned heaps of praise from both critics and our customers, which is why we’re so pleased to offer you their Rosso di Montalcino.

The Luciani team hand harvested the best Sangiovese from the family’s vineyards then aged the wine for 12 months in Slavonian oak barrels. Look forward to elegant cherry, cinnamon and licorice notes, plus a balance and freshness that make this fine red an ideal choice for an Italian-style feast.

Rosso di Montalcino is a true Tuscan specialty, and the Luciani family has drawn on generations of expertise to craft this beautiful red. First come, first served.

Tuscany produces some of Italy’s (and the world’s) finest reds, like iconic Brunello di Montalcino. Of course, these sought-after wines come with the price tags to match. If you’re looking for a great-value alternative to pricey Brunello, give Rosso di Montalcino a try.

Francesco and Mario Luciani crafted this gorgeous example at their renowned family estate, which dates back to 1888 and is located mere yards from ultra-famous Biondi Santi (whose Brunellos fetch $100s a bottle). The Luciani family’s Brunellos have earned heaps of praise from both critics and our customers, which is why we’re so pleased to offer you their Rosso di Montalcino.

The Luciani team hand harvested the best Sangiovese from the family’s vineyards then aged the wine for 12 months in Slavonian oak barrels. Look forward to elegant cherry, cinnamon and licorice notes, plus a balance and freshness that make this fine red an ideal choice for an Italian-style feast.

Rosso di Montalcino is a true Tuscan specialty, and the Luciani family has drawn on generations of expertise to craft this beautiful red. First come, first served.

About the Producer
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“The Luciani family’s fine Rosso di Montalcino is a great-value alternative to pricier Brunello.”

Leonardo Bassano

Italian wine expert