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The Dip 2022

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The Dip 2022
Come with us on the path less traveled, embrace the darkness…and discover The Dip, a devilishly delicious new black red that’s dripping with sinfully seductive cherry, plum and spice flavors.

Wine Details

Silver
  • Red - Medium to Full Bodied
  • SpainSpain
  • Red blend
  • 14.5% ABV
  • 750 ml
  • Vegetarian
  • 31 January 2028

Flavor Profile

Wine Flavor Profile
The Dip is a full-bodied red wine with ripe black fruit, strawberry, cherry and generous spice aromas. The palate has similar flavors with velvety tannins and a long finish.
Wine Food Pairings
Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.
Beyond the Label

Come with us on the path less traveled, embrace the darkness…and discover The Dip, a hellishly good new black red that’s dripping with sinfully seductive cherry, plum and spice flavors.

It’s already become quite the 5-star experience for wine lovers in the UK, emphatic proof that fortune favors the bold. Because, as you’ll guess from the label (and the big reveal once you’re halfway through the bottle), The Dip involves a daring walk on the wild side…

You see, it’s named after a devil dog of Iberian folklore. According to legend, it preys upon lost souls who stray too far from the path. They say the hellhound’s senses sharpen with the scent of human fear. But those who go bravely into the night live to tell the tale.

Its dark secret? The Dip features Tintorera, one of the few grapes with dark skin and flesh, alongside blood-red Tempranillo (Spain’s most celebrated grape). Swirling with delicious wild fruits and smooth spice every sip, once you’ve tasted the wild side, there’s no turning back.

The Dip is silky enough to enjoy on its own, and will make a worthy partner to a sizzling steak, hand-packed burger, hearty stews, holiday roasts and all sorts of juicy red meats.

Come with us on the path less traveled, embrace the darkness…and discover The Dip, a hellishly good new black red that’s dripping with sinfully seductive cherry, plum and spice flavors.

It’s already become quite the 5-star experience for wine lovers in the UK, emphatic proof that fortune favors the bold. Because, as you’ll guess from the label (and the big reveal once you’re halfway through the bottle), The Dip involves a daring walk on the wild side…

You see, it’s named after a devil dog of Iberian folklore. According to legend, it preys upon lost souls who stray too far from the path. They say the hellhound’s senses sharpen with the scent of human fear. But those who go bravely into the night live to tell the tale.

Its dark secret? The Dip features Tintorera, one of the few grapes with dark skin and flesh, alongside blood-red Tempranillo (Spain’s most celebrated grape). Swirling with delicious wild fruits and smooth spice every sip, once you’ve tasted the wild side, there’s no turning back.

The Dip is silky enough to enjoy on its own, and will make a worthy partner to a sizzling steak, hand-packed burger, hearty stews, holiday roasts and all sorts of juicy red meats.

About the Producer
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“Named after the devil dog of Iberian folklore, this is one devilishly good Spanish red wine!”

Sarah Everden

Spanish wine expert