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Vina Baccana Pinot Grigio 2023

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Vina Baccana Pinot Grigio 2023
Gilbert & Gaillard International Competition, (Double Gold Medal)Gilbert & Gaillard International Competition, (90 Points)
There are few whites more popular than Pinot Grigio. For maximum flavor and aromatic impact, we take you to the grape’s spiritual home in northern Italy, where the masterful Alessandro Gallici crafts his best-selling Vina Baccana.
$15.29 ADVANTAGE MEMBER PRICEwhen you mix 12 or more
$183.48 ADVANTAGE MEMBER PRICE
$203.88

Wine Details

Double GoldGilbert & Gaillard International Competition, (Double Gold Medal)
90
90PTS
Gilbert & Gaillard International Competition, (90 Points)
  • White - Dry
  • ItalyItaly
  • Pinot Grigio
  • Vegan
  • 12.5% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2026

Flavor Profile

Wine Flavor Profile
Vina Baccana is a crisp dry white wine with elegant stone fruit, almond and spice aromas. The palate delivers delicate peach and pear flavors, with pleasing mineral and lemon zest notes on the long, tongue-tingling finish.
Wine Food Pairings
Antipasti, chicken, fish, shellfish, pasta, pork, mild cheeses.
Beyond the label

Pinot Grigio: there’s nothing more crisp or thirst-quenching. And, when it comes from the gravelly soils of Italy’s Friuli-Venezia Giulia region, you’re in for a tongue-tingling, fresh treat. Just wait until you taste the 2023 release of Vina Baccana.

White wine master Alessandro Gallici has a passion for crafting pure, invigorating Pinot Grigio. Vintage after vintage, he manages to capture the grape’s perfumed, peach-filled nuance and create the ultimate refreshing, food-friendly whites.

His Vina Baccana has been a huge customer favorite for years—it’s definitely a go-to crowd pleaser. And the just-landed 2023 is drinking even more deliciously than we remember! Pair its crisp orchard-fruit flavors with roasted or grilled chicken or simple cheese plates and enjoy.

Secure your share today.

Pinot Grigio: there’s nothing more crisp or thirst-quenching. And, whe

About the Producer
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“This is everything Italian Pinot Grigio should be. Fresh, crisp and deliciously food friendly.”

Leonardo Bassano

Italian wine expert

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