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w/o Nero d'Avola Rosato 2022

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w/o Nero d'Avola Rosato 2022
Gilbert & Gaillard International Competition, (Double Gold Medal)International Wine & Spirit Competition, (Bronze Medal)Gilbert & Gaillard International Competition, (90 Points)
Here’s a 90-point Sicilian rosé you can feel really good about drinking. Talented winemaker Dino Taschetta crafted w/o from organically grapes and bottled it in 100% recycled glass. Overflows with fresh floral, citrus and red fruit flavors.
$17.09 ADVANTAGE MEMBER PRICEwhen you mix 12 or more
$205.08 ADVANTAGE MEMBER PRICE
$227.88

Wine Details

Double GoldGilbert & Gaillard International Competition, (Double Gold Medal)
BronzeInternational Wine & Spirit Competition, (Bronze Medal)
90
90PTS
Gilbert & Gaillard International Competition, (90 Points)
  • Rosé - Dry
  • ItalyItaly
  • Nero d'Avola
  • Vegan
  • 12.5% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2025

Flavor Profile

Wine Flavor Profile
w/o is a dry rosé wine with expressive aromas of pink grapefruit, red currant, summer berries and cherry blossom. The palate is fruity, light and crisp, with hints of raspberry, grapefruit and peach.
Wine Food Pairings
Red meat (esp. meatballs), swordfish with capers, barbecue (esp. pork ribs), baked pasta dishes.
Beyond the label

Here’s a fresh Sicilian rosato you can feel really good about drinking. Named w/o (without), it’s born from our belief that you should be able to enjoy great wine knowing that it’s been crafted naturally and sustainably. 100% enjoyment, without compromise.

The man behind it? Third-generation winemaker Dino Taschetta. He makes some of our best-selling Sicilian wines and recently rescued his grandfather’s old vineyard after a major earthquake forced its abandonment more than 50 years ago. Now, he’s doing his part to save the environment, too.

Dino crafted w/o from organically grown, sustainably farmed Nero d’Avola grapes (Sicily’s flagship red). But he didn’t stop there. Dino also made the wine vegan and used eco-friendly packaging—we’re talking sustainable corks, recycled ‘Wild Glass’ (which has a unique green tint) and minimal labeling, so your bottle is easy to recycle. And clearly, he's hit the mark. Not only is it one of the most irresistible Italian pinks we've tried in a long time, it’s also won 90 points and a double-gold medal from Gilbert & Gaillard.

But what does this Nero d’Avola rosé taste like? Absolutely delicious, of course! Look forward to expressive aromas of pink grapefruit, red currant, summer berries and cherry blossom. The palate is fruity, light and crisp, with hints of raspberry, grapefruit and peach. A treat on its own and equally delicious with a wide range of foods.

A brilliant Sicilian rosato—without compromise. Order your share today.

Here’s a fresh Sicilian rosato you can feel really good about drinking

About the Producer
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“This light, fresh Sicilian rosato is made naturally and sustainably. It’s won some big awards, too!”

Leonardo Bassano

Italian wine expert

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